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Armstrong, Alice – Education Digest: Essential Readings Condensed for Quick Review, 2010
The latest statistics from the Centers for Disease Control (CDC) identify 34% of American adults as obese and another 33% as overweight. Since children tend to mimic adult behavior, adults not only hurt themselves when they practice poor eating and exercise habits, they also hurt their children. With only one-third of adults modeling…
Descriptors: Eating Habits, Physical Activity Level, Obesity, Educational Policy
Robert Wood Johnson Foundation, 2012
This document provides resources for increasing physical activity and physical education in schools. It also offers case studies that examine two successful initiatives, one led by an elementary school principal in Washington, D.C., and the other by school leaders in Naperville, Illinois.
Descriptors: Adolescents, Physical Education, Physical Activities, Principals
Kish, Stacy – Cooperative State Research, Education, and Extension Service, 2008
Communities across the nation are fighting the increased incidence of childhood obesity and Type II diabetes. With funding from USDA's Cooperative State Research, Education, and Extension Service (CSREES), a group in Illinois is promoting environmental sustainability and healthy eating habits in young Americans. Seven Generations Ahead's…
Descriptors: Eating Habits, Nutrition Instruction, Food, Health Promotion
Narins, Dorice M.; Hill, Virginia R. – 1982
Because of the importance of nutrition during teenage pregnancies, the Illinois State Council on Nutrition held public hearings in Chicago and in Carbondale, areas having a high incidence of infant mortality. Several issues were identified: (1) effects on nutrition of low income, poor nutrition habits, and lack of understanding of the increased…
Descriptors: Adolescents, Birth Weight, Congenital Impairments, Eating Habits
Narins, Dorice M.; And Others – 1983
Five hearings were held in the fall of l982 to evaluate nutrition education programs in Illinois. Representatives from schools and hospitals, and presidents or directors of organizations whose members might provide nutrition education testified. Testimony by 96 participants was in the form of responses to questions about: (1) the primary audience…
Descriptors: Adult Education, Consumer Education, Curriculum Development, Eating Habits