Publication Date
In 2025 | 0 |
Since 2024 | 1 |
Since 2021 (last 5 years) | 1 |
Since 2016 (last 10 years) | 1 |
Since 2006 (last 20 years) | 1 |
Descriptor
Advocacy | 1 |
Barriers | 1 |
COVID-19 | 1 |
Community College Students | 1 |
Coping | 1 |
Food | 1 |
Hunger | 1 |
Pandemics | 1 |
Student College Relationship | 1 |
Student Experience | 1 |
Urban Universities | 1 |
More ▼ |
Author
Anita Yan | 1 |
Arielle Edwards | 1 |
Caitlin Chu | 1 |
Charmaine Aleong | 1 |
Daniel Brusche | 1 |
Daniel Lopez | 1 |
Ho Yan Wong | 1 |
Jacob Shane | 1 |
Karen Jiang | 1 |
Rositsa Ilieva | 1 |
Stacia Maher Reader | 1 |
More ▼ |
Publication Type
Journal Articles | 1 |
Reports - Research | 1 |
Education Level
Higher Education | 1 |
Postsecondary Education | 1 |
Two Year Colleges | 1 |
Audience
Location
New York (New York) | 1 |
Laws, Policies, & Programs
Assessments and Surveys
What Works Clearinghouse Rating
Tanzina Ahmed; Jacob Shane; Rositsa Ilieva; Stacia Maher Reader; Charmaine Aleong; Caitlin Chu; Ho Yan Wong; Daniel Brusche; Karen Jiang; Arielle Edwards; Daniel Lopez; Anita Yan – Community College Journal of Research and Practice, 2024
Community college students may become more vulnerable to food insecurity during the COVID-19 pandemic, which may eventually impact their health, shape their interpretations of food insecurity and injustice within their lives, and cause them to reevaluate the support that they need from their community college. This study analyzes the food security…
Descriptors: Student Experience, Food, Barriers, Coping