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ERIC Number: EJ1382559
Record Type: Journal
Publication Date: 2023
Pages: 12
Abstractor: As Provided
ISBN: N/A
ISSN: ISSN-0300-4279
EISSN: EISSN-1475-7575
Enhancing Social-Emotional Development through Service-Learning: Experience from Gifted Students and Their Parents in Hong Kong
Sun, Xiaoyan; Siu, Angela F. Y.; Fong, Shuk Yi; Chu, Tina S. F.
Education 3-13, v51 n3 p386-397 2023
This study looked into the experience of a group of elementary school students as well as their parents from Hong Kong, in a service-learning programme that aimed at facilitating the social-emotional development among gifted students. A total of 51 students and 72 parents participated in the focus group interview three months after the service-learning programme for working with children who have Down Syndrome. Transcripts of all interviews were reviewed using thematic analysis. Four broad themes were identified. These were: knowledge enhancement on Down Syndrome, improvement in interpersonal skills, facilitation of personal growth, and enhanced empathy, were identified. Our findings provided support for the benefits and impact of a short-term service-learning programme on improving multiple aspects of gifted students' personal and social growth. As students and parents endorsed the value of this experiential learning opportunity, such a service-learning programme can be promoted as an educational option addressing gifted students' socio-emotional needs and facilitating their psychosocial development.
Routledge. Available from: Taylor & Francis, Ltd. 530 Walnut Street Suite 850, Philadelphia, PA 19106. Tel: 800-354-1420; Tel: 215-625-8900; Fax: 215-207-0050; Web site: http://www.tandf.co.uk/journals
Publication Type: Journal Articles; Reports - Research; Tests/Questionnaires
Education Level: Elementary Education; Early Childhood Education; Grade 3; Primary Education; Grade 4; Intermediate Grades; Grade 5; Middle Schools
Audience: N/A
Language: English
Sponsor: N/A
Authoring Institution: N/A
Identifiers - Location: Hong Kong
Grant or Contract Numbers: N/A