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Download full textMorris, Ronald Vaughan – International Journal of Social Education, 2008
This article discusses a campaign called STIR: Stop Tobacco in Restaurants, that was started by fourth and fifth grade students. The goal was to end smoking in public places, including restaurants, bowling alleys, sports bars, and pool halls. For two years they motivated their peers, coordinated an information campaign to urge kids and adults to…
Descriptors: Smoking, Academically Gifted, Service Learning, Public Health
