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Direct linkGross, Susan M.; Pollock, Elizabeth Davenport; Braun, Bonnie – Journal of Nutrition Education and Behavior, 2010
Objective: To assess social and familial environmental influences on fruit and vegetable (FV) consumption of fourth- and fifth-graders living in a culturally diverse, urban setting. Design: In 2006, students from 9 fourth- and fifth-grade classrooms from a public school in the Washington-Baltimore Metropolitan Region were recruited as part of the…
Descriptors: Elementary School Students, Student Attitudes, Nutrition, Student Participation
