Publication Date
In 2025 | 0 |
Since 2024 | 0 |
Since 2021 (last 5 years) | 0 |
Since 2016 (last 10 years) | 0 |
Since 2006 (last 20 years) | 2 |
Descriptor
Eating Habits | 2 |
Elementary School Students | 2 |
Food | 2 |
Grade 4 | 2 |
Health Promotion | 2 |
Nutrition | 2 |
Predictor Variables | 2 |
Adolescents | 1 |
Children | 1 |
Cognitive Ability | 1 |
Correlation | 1 |
More ▼ |
Author
Chou, Chih-Ping | 2 |
Pentz, Mary Ann | 2 |
Riggs, Nathaniel R. | 2 |
Spruijt-Metz, Donna | 2 |
Sakuma, Kari-Lyn | 1 |
Tate, Eleanor B. | 1 |
Unger, Jennifer B. | 1 |
Publication Type
Journal Articles | 2 |
Reports - Research | 2 |
Education Level
Elementary Education | 2 |
Grade 4 | 2 |
Grade 5 | 1 |
Intermediate Grades | 1 |
Middle Schools | 1 |
Audience
Location
California | 1 |
Laws, Policies, & Programs
Assessments and Surveys
What Works Clearinghouse Rating
Tate, Eleanor B.; Unger, Jennifer B.; Chou, Chih-Ping; Spruijt-Metz, Donna; Pentz, Mary Ann; Riggs, Nathaniel R. – Health Education & Behavior, 2015
Objective: This study tested the relationships among child executive function (EF), child-perceived parent fast food intake, and child self-reported subsequent consumption of high-calorie, low-nutrient (HCLN) food. Design: One year and 6-month longitudinal observation from a larger randomized controlled trial. Setting. Southern California…
Descriptors: Children, Executive Function, Parent Influence, Eating Habits
Riggs, Nathaniel R.; Spruijt-Metz, Donna; Sakuma, Kari-Lyn; Chou, Chih-Ping; Pentz, Mary Ann – Journal of Nutrition Education and Behavior, 2010
Objective: The current study investigated relations among neurocognitive skills important for behavioral regulation, and the intake of fruit, vegetables, and snack food in children. Design: Participants completed surveys at a single time point. Setting: Assessments took place during school. Participants: Participants were 107 fourth-grade children…
Descriptors: Health Promotion, Predictor Variables, Eating Habits, Regression (Statistics)