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Preston, Christine – Teaching Science, 2019
Where does our food come from? Such a question may be difficult for some children to answer, especially those living in a city apartment devoid of a backyard with a vegie patch or fruit trees. This article describes a learning experience designed to encourage Year 1 children to think about the foods that humans obtain from plants. The learning…
Descriptors: Science Instruction, Plants (Botany), Grade 1, Elementary School Students
Ashbrook, Peggy – Science and Children, 2013
Children may not be aware of the origin of much of their food, especially if they eat mostly processed foods. Schools that operate a garden are able to teach children how common foods are parts of plants. This column discusses resources and science topics related to students in grades preK to 2. In this month's issue students focus on…
Descriptors: Science Instruction, Food, Gardening, Elementary School Science