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Zaff, Jonathan F.; Margolius, Max; Varga, Shannon M.; Lynch, Alicia D.; Tang, Catalina; Donlan, Alice E. – Journal of Education for Students Placed at Risk, 2021
Despite increases in the high school graduation rate in the United States, large disparities persist for English learners (ELs). These disparities are particularly important given that ELs are the fastest growing segment of the United States public school population. EL youth, though, are not a homogeneous population. Instead, EL youth speak many…
Descriptors: English Language Learners, High School Students, Graduation Rate, Academic Achievement
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Ashraf, Bilal; Singh, Akansha; Uwimpuhwe, Germaine; Coolen-Maturi, Tahani; Einbeck, Jochen; Higgins, Steve; Kasim, Adetayo – Education Endowment Foundation, 2021
This study investigates the impact of Education Endowment Foundation (EEF)-funded trials on pupils eligible for free school meals. Although similar analysis is conducted during each individual evaluation, this report conducts a meta-analysis using data from 88 trials and over half a million pupils to reach conclusions. The report contributes to…
Descriptors: Lunch Programs, Eligibility, Mathematics Achievement, Literacy
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Rosen, Roline Milfort; Taylor, Jeffrey; Baier, Kevin; May, Laurie – Journal of Child Nutrition & Management, 2022
Purpose/Objectives: The purpose of this study was to examine and discuss common challenges associated with obtaining the correct school meal benefits level from the National School Lunch and School Breakfast program application process. The findings provide insights and policy recommendations for improving school meal processes and reducing the…
Descriptors: Nutrition, Lunch Programs, Breakfast Programs, Barriers
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Goodman-Scott, Emily; McMahon, George; Kalkbrenner, Michael T.; Smith-Durkin, Stephanie; Patel, Shruti; Czack, Anna; Weeks, Natalie – Journal of Positive Behavior Interventions, 2022
Schools implementing Positive Behavioral Interventions and Supports (PBIS) with fidelity demonstrate a wealth of student and school benefits. At the same time, there exists limited research from an inclusive innovation perspective: examining whether schools and communities have equitable access to PBIS based on sociodemographic school and…
Descriptors: Program Implementation, Positive Behavior Supports, Inclusion, Educational Innovation
Billings, Kara Clifford – Congressional Research Service, 2022
This report starts with an overview of child nutrition programs' funding structure and then provides detail on each program, including a discussion of how they are administered, eligibility rules for institutions and participants, nutritional and other program requirements, and recent policy changes. Changes to child nutrition programs that have…
Descriptors: Breakfast Programs, Lunch Programs, Nutrition, Food Service
Heather Francis Terral – ProQuest LLC, 2022
Introduction: Education is a social determinant of health, and its intersection with incarceration is a powerful nexus for well-being of students. Whether policies specific to student well-being are associated with exclusionary discipline, a documented risk factor for incarceration, is unknown. This study has three aims: (1) to identify whether…
Descriptors: School Policy, Wellness, Discipline, Suspension
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Steven McNichol – Education 3-13, 2025
This paper presents the findings of a multi-site case study focused on the role of mid-day supervisors in English primary schools. Ethnographic approaches were employed to gain an understanding of the role and how this is experienced by those who undertake it. This included a fully participatory phase where the researcher inhabited the role of a…
Descriptors: Elementary Schools, Supervisors, Leadership Role, School Schedules
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LaTonia Amerson; Cynthia Martinez-Garcia; John R. Slate – School Leadership Review, 2024
The extent to which differences were present for African American girls as a function of their economic status in their performance on the Texas state-mandated Algebra I End-of-Course exam was examined. Specifically addressed was the extent to which African American girls differed in their performance on three Grade Level performance standards:…
Descriptors: African American Students, Algebra, Mathematics Achievement, Socioeconomic Status
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Gangemi, Kelsey; Dupuis, Roxanne; FitzGerald, Elizabeth; Frasso, Rosemary; Solomon, Sara; Cannuscio, Carolyn C. – Journal of School Nursing, 2020
In Philadelphia, over 40% of youth are overweight or obese. The objective in this assessment was to learn about urban residents' perspectives regarding the local food environment and its impact on eating behaviors. Using photo-elicitation, 20 adolescents reflected on their food environments through photographs and corresponding interviews. Without…
Descriptors: Urban Environment, Urban Schools, Food, Adolescent Attitudes
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Gooseman, Annabel; Defeyter, Margaret Anne; Graham, Pamela Louise – Education 3-13, 2020
The issue of 'holiday hunger' (i.e. food insecurity during school holidays) has received increased attention in recent years, though research in this area is limited. Through qualitative, semi-structured interviews, the current study investigated the views of 12 primary school staff on the existence, impacts and potential solutions to holiday…
Descriptors: Foreign Countries, Hunger, Elementary Schools, Food
Vermont Agency of Education, 2023
Ready for Kindergarten! Survey (R4K!S) is a readiness assessment of children entering kindergarten about students' knowledge and skills within the first six to ten weeks of school. There are many interpretations of what constitutes "readiness." Vermont's concept of children's readiness is multidimensional; it includes social and…
Descriptors: Kindergarten, Young Children, School Readiness, Student Evaluation
Ellie Wheeler Hill; Sarah Argue; Greg Holland – Arkansas Research Center, 2023
The Arkansas Better Chance (ABC) 2023 Program Longitudinal Study 2009-2022 evaluates the kindergarten through 12th grade outcomes of participation in pre-k services in Arkansas for ABC participants from 2009 to 2021 compared to low-income students not participating in pre-K. ADE DESE data is analyzed to determine outcomes for these two core groups…
Descriptors: Program Effectiveness, Longitudinal Studies, Outcomes of Education, Elementary Secondary Education
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Adams, Elizabeth L.; Raynor, Hollie A.; Thornton, Laura M.; Mazzeo, Suzanne E.; Bean, Melanie K. – Health Education & Behavior, 2022
Background: The National School Lunch Program (NSLP) provides >30 million meals to children daily; however, the specific nutrient composition of NSLP-selected and consumed meals for students from lower income and racial/ethnic minoritized backgrounds is unknown. Aims: To quantify the nutrients in school lunch selection and consumption among…
Descriptors: Elementary School Students, Disadvantaged Youth, Eating Habits, Nutrition
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Pornwiang, Suban; Manokarn, Monnapat – Journal of Curriculum and Teaching, 2022
This research's objective was to develop the participatory learning mechanism in good agricultural practices following the sufficiency economy lifestyle of Ban Pong Yaeng Nai School, Mae Rim District, Chiang Mai Province. The findings revealed: 1) the overall cognition of safe cultivation by applying good agricultural practices for the lunch…
Descriptors: Foreign Countries, Agricultural Education, Student Participation, Economics
Julius, Jenna; Ghosh, Anusha – National Foundation for Educational Research, 2022
This research examines the impact of recent and anticipated changes in free school meal eligibility on state-funded mainstream schools in England. In particular, our research focuses on the extent to which both the pandemic and transitional arrangements introduced to smooth the roll out of Universal Credit are affecting free school meal…
Descriptors: COVID-19, Pandemics, Educational Change, Lunch Programs
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