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Direct linkHallmark, Alex; Lambert, Laurel; Knight, Kathy; Knight, Scott; Valliant, Melinda – Journal of Child Nutrition & Management, 2022
Methods: A web-based survey platform was used to disseminate an online survey to CNP managers via email. A previously validated survey was used consisting of Likert-type scales, multiple choice, and an open-ended question. Descriptive statistics were used for each question, obtaining response numbers and percentages. Analysis of variance…
Descriptors: Children, Nutrition, Breakfast Programs, Lunch Programs
Mahmoud, Barakat S. M.; Stafne, Eric T.; Coker, Christine H.; Bachman, Gary R.; Bell, Nicole – Journal of Extension, 2016
Fifty-four growers/producers attended four 1-day good agricultural practices (GAP) and good handling practices (GHP) workshops at four locations in Mississippi. Pre- and post workshop survey data indicated that the participants' food safety knowledge increased by 15%. Furthermore, the workshops helped producers develop their own food safety plans.…
Descriptors: Pretests Posttests, Workshops, Surveys, Knowledge Level
Geographic Disparity in Funding for School Nutrition Environments: Evidence from Mississippi Schools
Chang, Yunhee; Carithers, Teresa; Leeke, Shannon; Chin, Felicia – Journal of School Health, 2016
Background: Despite the federal initiatives on equitable provision of school nutrition programs, geographic disparity in childhood obesity persists. It may be partly because built-in school nutrition environments rely on each school's efficient use of existing operational funds or its ability to obtain expanded financial support. This study…
Descriptors: Geographic Distribution, Nutrition, Obesity, Financial Support
