Publication Date
In 2025 | 0 |
Since 2024 | 0 |
Since 2021 (last 5 years) | 3 |
Since 2016 (last 10 years) | 8 |
Descriptor
Lunch Programs | 8 |
Elementary School Students | 3 |
Advantaged | 2 |
Barriers | 2 |
Children | 2 |
College Bound Students | 2 |
College Preparation | 2 |
Educational Policy | 2 |
Eligibility | 2 |
Enrollment | 2 |
Enrollment Rate | 2 |
More ▼ |
Source
Education Commission of the… | 1 |
Heritage Foundation | 1 |
Indiana Commission for Higher… | 1 |
Journal of Child Nutrition &… | 1 |
National Institute for… | 1 |
Online Submission | 1 |
ProQuest LLC | 1 |
Society for Research on… | 1 |
Author
Bardwell, Amy | 1 |
Burke, Mathew R. | 1 |
Butcher, Jonathan | 1 |
David Pocklington | 1 |
Davis, Elizabeth | 1 |
Duncombe, Chris | 1 |
Erik Yoder | 1 |
Fehrenbacher, Julie | 1 |
Haya Shamir | 1 |
Kathryn Feehan | 1 |
Lanier, Jacqueline | 1 |
More ▼ |
Publication Type
Reports - Research | 3 |
Reports - Descriptive | 2 |
Reports - Evaluative | 2 |
Dissertations/Theses -… | 1 |
Journal Articles | 1 |
Numerical/Quantitative Data | 1 |
Speeches/Meeting Papers | 1 |
Education Level
Secondary Education | 4 |
Elementary Education | 3 |
High Schools | 2 |
Higher Education | 2 |
Postsecondary Education | 2 |
Early Childhood Education | 1 |
Elementary Secondary Education | 1 |
Kindergarten | 1 |
Primary Education | 1 |
Audience
Location
Indiana | 8 |
Kentucky | 2 |
Maryland | 2 |
Michigan | 2 |
Ohio | 2 |
Texas | 2 |
West Virginia | 2 |
Alabama | 1 |
Arizona | 1 |
Colorado (Denver) | 1 |
District of Columbia | 1 |
More ▼ |
Laws, Policies, & Programs
National School Lunch Act 1946 | 1 |
Temporary Assistance for… | 1 |
Assessments and Surveys
Current Population Survey | 1 |
Measures of Academic Progress | 1 |
What Works Clearinghouse Rating
Sather, Stephanie; Schumacher, Julie; Lanier, Jacqueline; Fehrenbacher, Julie; Bardwell, Amy – Journal of Child Nutrition & Management, 2021
Purpose/Objectives: Summer Food Service Program (SFSP) participation rates often underserve the number of children in the community needing access to food. Each year, District 87 in Bloomington, Illinois offers children 18 years old and younger a free lunch at six feeding sites throughout the community as part of the SFSP. During the summer of…
Descriptors: Food, Nutrition, Children, Program Descriptions
National Institute for Excellence in Teaching, 2021
High rates of teacher turnover and persistent student achievement gaps are ongoing challenges for many Indiana schools. State and district leaders have responded with a range of initiatives and policies to strengthen teaching and learning and to increase student access to effective teachers. One of the most promising is the development of teacher…
Descriptors: Teacher Leadership, Acceleration (Education), Teacher Improvement, Federal Aid
Syverson, Eric; Duncombe, Chris – Education Commission of the States, 2022
States and districts allocate hundreds of billions of dollars annually to fund K-12 schools, and this allocation is largely driven by one calculation: how states count student enrollment. They do this in one of five ways: (1) A single count on a single day; (2) Two counts twice per year; (3) Multiple counts over a period of time; (4) An attendance…
Descriptors: School Funds, Enrollment, Attendance, COVID-19
Haya Shamir; David Pocklington; Kathryn Feehan; Erik Yoder – Online Submission, 2020
This study investigated the impact of a computer-adaptive reading program, Waterford Early Learning (WEL), in an elementary school in Indiana. The study investigated how educational technology, specifically computer-assisted instruction (CAI), would impact the literacy scores of kindergarten students when paired with traditional instruction:…
Descriptors: Computer Assisted Instruction, Teaching Methods, Reading Instruction, Special Education
Street, Chrystal – ProQuest LLC, 2017
The purpose of this quantitative study was to identify the instructional leadership practices that develop a growth mindset in teachers and to determine if the evaluation model will lead to enhanced pedagogical practices. Schools were separated into schools of affluence and poverty. Schools of affluence had less than a 35% free and reduced lunch…
Descriptors: Teacher Evaluation, Models, Instructional Leadership, Advantaged
Returning to the Intent of Government School Meals: Helping Students in Need. Backgrounder. No. 3399
Butcher, Jonathan; Menon, Vijay – Heritage Foundation, 2019
The National School Lunch Program's (NSLP) original goal was to help students in need, but policy changes in the past decade have made students from middle-income and upper-income families eligible for federally funded school meals. The Community Eligibility Provision (CEP), an expansion of the NSLP enacted in 2010, effectively created a federal…
Descriptors: Lunch Programs, Student Needs, Low Income Students, Educational Policy
Burke, Mathew R.; Davis, Elizabeth; Stephan, Jennifer L. – Society for Research on Educational Effectiveness, 2016
Postsecondary education is a fundamental tool for achieving upward mobility and economic growth. Students with an associate's or bachelor's degree earn substantially more in a lifetime and experience better working conditions and job benefits than students with only a high school diploma. This study examines differences in public college…
Descriptors: High School Graduates, College Bound Students, Enrollment Trends, Rural Population
Indiana Commission for Higher Education, 2018
The Indiana Commission for Higher Education's College Readiness Reports are designed to provide information on students entering college. The reports encompass the first year of college for students who graduated from high school during the previous academic year, and the College Readiness dashboard provides a closer look at longer-term outcomes…
Descriptors: College Readiness, College Freshmen, High School Graduates, Outcomes of Education