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Showing 1 to 15 of 212 results Save | Export
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Cheng, Chia-Hsin Emily; Thomas Tobin, Courtney S.; Weiss, Jie W. – Journal of American College Health, 2022
Objective: The growing prevalence of obesity among college students is a major public health issue, as over one-third are overweight or obese. This study used gender-stratified multivariate analyses to examine psychological distress and social contextual factors as key determinants of obesity. Participants: Students of a large public university in…
Descriptors: Psychological Patterns, Obesity, College Students, Public Health
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Martien Conjaerts; Slavi Stoyanov; Eric Edelman; Paul Kirschner; Renate de Groot – Health Education Journal, 2024
Objectives: Overweight and obesity among school-aged children pose a threat to both their academic performance and public health. The Healthy Primary School of the Future (HPSF) initiative was established to address this issue. Our objective was to explore the conditions that make HPSF sustainable based on the perspectives of relevant…
Descriptors: Elementary School Teachers, Parents, Administrators, Academic Achievement
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Stewart, Sarah-Jane F.; Ogden, Jane – Health Education, 2022
Purpose: The purpose of this study is to explore how individuals with overweight and obesity living in the UK respond to the public health and media messaging surrounding COVID-19 and obesity. Design/methodology/approach: Qualitative interview study with a think aloud protocol. A total of 10 participants self-reported to have overweight, obesity…
Descriptors: Public Health, Obesity, Social Media, COVID-19
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Brewer, Dawn; Travis, Elizabeth; Koempel, Annie; Ormsbee, Lindell; Pennell, Kelly – Applied Environmental Education and Communication, 2020
The NIEHS-sponsored "Appalachian Health & Well-Being Community Forum" held in Eastern Kentucky brought various community members together to communicate and establish better coordination of efforts to improve health and address regional environmental issues. The 2-hour forum discussion provided bi-directional feedback about the needs…
Descriptors: Health Promotion, Pollution, Chronic Illness, Community Needs
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Enomoto, Ayaka; Saito, Aki; Takahashi, Osamu; Kimura, Takeshi; Tajima, Ryoko; Rahman, Mahbubur; Iida, Kaoruko – Health Education & Behavior, 2020
Background: Both underweight and overweight are public health concerns in Japan. Several studies examined the association between health literacy (HL) and obesity status in the general population; however, there is limited information on young adults. In addition, the association between HL and underweight status has not been extensively…
Descriptors: Foreign Countries, Body Weight, Public Health, Knowledge Level
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Soares, Gabriela M.; Zangerolamo, Lucas; Rosa, Lucas R. O.; Branco, Renato C. S.; Carneiro, Everardo M.; Barbosa-Sampaio, Helena Cristina – Advances in Physiology Education, 2019
Obesity and diabetes are two of the biggest public health problems in the modern world. One possible way to combat the rising prevalence of these diseases is through the spread of awareness about its consequences and how to prevent them. Therefore, educational interventions focused on teaching the physiological basis of these conditions might be…
Descriptors: Pamphlets, Diabetes, Obesity, High School Students
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Umucu, Emre; Iwanaga, Kanako; Alrabiah, Abdalmajeed; Chan, Fong; Johnson, Ebonee; Wu, Jia-Rung; Strauser, David; Estala-Gutierrez, Veronica Y.; Washington, Khadidra – Rehabilitation Research, Policy, and Education, 2021
Purpose: Evidence shows that region of country is a critical factor in understanding diabetes-related health disparities. The purpose of this study was to examine whether geographic location (southern states vs. other states) attenuate or strengthen the relationship between state diabetes rates and (a) race/ethnicity, (b) income, and (c)…
Descriptors: Diabetes, Geographic Location, Racial Differences, Ethnicity
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Kennedy, Lauren E.; Sneed, Christopher T.; Franck, Karen L.; Norman, Heather; Washburn, Lisa; Jarvandi, Soghra; Mullins, Janet – Journal of Extension, 2020
Extension educators across the United States are being asked to expand their direct education efforts to include policy, systems, and environmental (PSE) changes. However, professional development opportunities and tools are needed to familiarize Extension professionals with PSE change approaches, build their capacity to implement PSE change, and…
Descriptors: Public Health, Extension Education, Extension Agents, Professional Development
SNAP, 2024
This Fiscal Year (FY) 2024 "Supplemental Nutrition Assistance Program Nutrition Education (SNAP-Ed) Plan Guidance" provides instructions for developing and submitting State nutrition education and obesity prevention grant program plans, commonly referred to as State SNAP-Ed Plans. It describes Food and Nutrition Service (FNS)…
Descriptors: Federal Programs, Welfare Services, Nutrition, Nutrition Instruction
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Uhlenbrock, Christina; Meier, Henk Erik – Sport, Education and Society, 2021
Although private sector involvement in physical education seems to increase, academics and practitioners have been highly critical of its impact. This paper examines the evolution of Quality Physical Education Guidelines of the United Nations Educational, Scientific and Cultural Organization (UNESCO) as an example of a public-private partnership…
Descriptors: Physical Education, Physical Activity Level, Partnerships in Education, School Business Relationship
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Dong, Yue; Branscum, Paul – American Journal of Health Education, 2019
Background: Research suggest that genetic testing and its application (personalized medicine/precision medicine) has great potential to help public health professionals deliver proper health promotion and education to target populations who have high predispositions for certain genetic-related diseases. Purpose: The purpose of this study was to…
Descriptors: Genetics, Obesity, Public Health, Intention
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Privitera, Gregory J.; Gillespie, James J.; Zuraikat, Faris M. – Health Education Journal, 2019
Objective: To extend findings from experimental price elasticity studies by examining these effects in a field setting and identifying gender differences in purchasing behaviour in response to variations in the cost of lower energy-dense (ED) and higher ED foods. Setting: Data were collected from low- and median-income male and female grocery…
Descriptors: Gender Differences, Purchasing, Food, Costs
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Boykin-Smith, Anne – Voices in Education, 2020
Obesity is a global health challenge, with 39% of the adult population considered overweight and 13% considered obese as measured in 2016 (World Health Organization (WHO), 2018). The obesity rate in Bermuda was 34.4% in 2014. It is associated with many comorbidities such as cardiovascular disease, Type 2 Diabetes mellitus, musculoskeletal…
Descriptors: Health Promotion, Nutrition, Merchandise Information, Access to Information
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Gillborn, Sarah; Rickett, Bridgette; Muskett, Tom; Woolhouse, Maxine – Journal of Education Policy, 2020
Recent 'obesity' preventions focus heavily on children, widely regarded as the future of society. The National Child Measurement Programme (NCMP) is a flagship government programme in England that annually measures the Body Mass Index (BMI) of children in Reception (aged 4-5) and Year 6 (aged 10-11) in order to identify 'at risk' children and…
Descriptors: Obesity, Policy Analysis, Public Health, Body Composition
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Reilly, Janet; Zhu, Le; Hunt, Megan J. Olson; Hovarter, Rebecca; Flood, M. Brigid – Journal of School Nursing, 2021
The number of children who are obese and overweight continues as a public health challenge despite decades of research. The purpose of this article is to describe trends in body mass index (BMI) percentile data collected from 11- to 14-year-old school children in 2008-2009 and 2015-2016 in rural Wisconsin. The BMI percentiles from 1,347 students…
Descriptors: Comparative Analysis, School Nurses, Body Weight, Obesity
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