Publication Date
In 2025 | 0 |
Since 2024 | 0 |
Since 2021 (last 5 years) | 0 |
Since 2016 (last 10 years) | 1 |
Since 2006 (last 20 years) | 1 |
Descriptor
Aesthetics | 1 |
Chinese | 1 |
Cultural Awareness | 1 |
Cultural Influences | 1 |
Family Environment | 1 |
Food | 1 |
Foreign Countries | 1 |
Health | 1 |
High School Students | 1 |
Interaction | 1 |
Language Proficiency | 1 |
More ▼ |
Source
Applied Linguistics | 1 |
Author
Kinginger, Celeste | 1 |
Lee, Sheng-Hsun | 1 |
Tan, Dali | 1 |
Wu, Qian | 1 |
Publication Type
Journal Articles | 1 |
Reports - Research | 1 |
Education Level
High Schools | 1 |
Secondary Education | 1 |
Audience
Location
China | 1 |
United States | 1 |
Laws, Policies, & Programs
Assessments and Surveys
What Works Clearinghouse Rating
Kinginger, Celeste; Lee, Sheng-Hsun; Wu, Qian; Tan, Dali – Applied Linguistics, 2016
When, in homestays abroad, mealtime is understood as key to the maintenance and development of family identity and involves routine gathering for nourishment and convivial talk, students attribute much of their language learning to these events. In this project, we adopt a microgenetic approach to the study of mealtime discourse as a learning…
Descriptors: Study Abroad, Second Language Learning, Family Environment, High School Students