Publication Date
| In 2025 | 0 |
| Since 2024 | 0 |
| Since 2021 (last 5 years) | 0 |
| Since 2016 (last 10 years) | 1 |
| Since 2006 (last 20 years) | 2 |
Descriptor
| Adolescents | 2 |
| Body Weight | 2 |
| Eating Habits | 2 |
| Food | 2 |
| Adolescent Attitudes | 1 |
| Barriers | 1 |
| Beliefs | 1 |
| Body Composition | 1 |
| Body Height | 1 |
| Breakfast Programs | 1 |
| Child Health | 1 |
| More ▼ | |
Author
| Hearst, Mary O. | 2 |
| Fulkerson, Jayne A. | 1 |
| Lytle, Leslie A. | 1 |
| Nanney, Marilyn S. | 1 |
| Pasch, Keryn E. | 1 |
| Shanafelt, Amy | 1 |
| Wang, Qi | 1 |
Publication Type
| Journal Articles | 2 |
| Reports - Research | 2 |
Education Level
Audience
Location
| Minnesota | 2 |
Laws, Policies, & Programs
Assessments and Surveys
What Works Clearinghouse Rating
Peer reviewed
Direct linkShanafelt, Amy; Hearst, Mary O.; Wang, Qi; Nanney, Marilyn S. – Journal of School Health, 2016
Background: Food-insecure (FIS) adolescents struggle in school and with health and mental health more often than food-secure (FS) adolescents. Rural communities experience important disparities in health, but little is known about rural FIS adolescents. This study aims to describe select characteristics of rural adolescents by food-security…
Descriptors: Hunger, Food, Adolescents, Rural Schools
Hearst, Mary O.; Pasch, Keryn E.; Fulkerson, Jayne A.; Lytle, Leslie A. – Health Education Journal, 2009
Objective: To determine if weight status affects the relationship between weight-related beliefs and consumption of sugar-sweetened beverages (SSB) and fast and convenience store food purchases (FCFP). Design: Observational, cross-sectional. Setting: Twin Cities Metropolitan area, Minnesota, USA. Methods: Body composition and psychosocial survey…
Descriptors: Body Composition, Food, Risk, Adolescents
