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Grubb, Francine – 1976
This teacher's guide on foods is one of a series of six designed for the employment orientation program for special needs students at the Gloucester County Vocational-Technical School in Sewell, New Jersey. The series includes laundry, hospitality, sewing, basic business, foods, and beauty culture. Each guide contains lesson plans consisting of…
Descriptors: Career Exploration, Curriculum, Disadvantaged Youth, Food Service
Grubb, Francine – 1976
This teacher's guide on beauty culture is one of a series of six designed for the employment orientation program for special needs students at the Gloucester County Vocational-Technical School in Sewell, New Jersey. The series includes laundry, hospitality, sewing, basic business, food, and beauty culture. Each guide contains lesson plans…
Descriptors: Career Exploration, Cosmetology, Curriculum, Disadvantaged Youth
Grubb, Francine – 1976
This teachers' guide on hospitality is one of a series of six designed for the employment orientation program for special needs students at the Gloucester County Vocational-Technical School in Sewell, New Jersey. The series includes laundry, hospitality, sewing, basic business, foods, and beauty culture. The foreword indicates that objectives are…
Descriptors: Career Exploration, Curriculum, Disadvantaged Youth, Handicapped Students
Grubb, Francine – 1976
This teacher's guide on sewing is one of a series of six designed for the employment orientation program for special needs students at the Gloucester County Vocational-Technical School in Sewell, New Jersey. The series includes laundry, hospitality, sewing, basic business, foods, and beauty culture. Each guide contains daily lesson plans…
Descriptors: Career Exploration, Curriculum, Disadvantaged Youth, Handicapped Students
Grubb, Francine – 1976
This teacher's guide on basic business is one of a series of six designed for the employment orientation program for special needs students at the Gloucester County Vocational-Technical School in Sewell, New Jersey. (The series includes laundry, hospitality, sewing, basic business, foods, and beauty culture.) Each guide contains lesson plans…
Descriptors: Business Education, Business Skills, Career Exploration, Curriculum
Grubb, Francine – 1976
This teacher's guide on laundry is one of a series of six designed for the employment orientation program for special needs students at the Gloucester County Vocational-Technical School in Sewell, New Jersey. The series includes laundry, hospitality, sewing, basic business, foods, and beauty culture. Each guide contains lesson plans consisting of…
Descriptors: Career Exploration, Curriculum, Disadvantaged Youth, Handicapped Students