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Gagne, Christina L.; Spalding, Thomas L. – Journal of Memory and Language, 2011
Past research has found that the judged likelihood of properties of modified nouns (baby ducks have webbed feet) is reduced relative to unmodified nouns (ducks have webbed feet). Experiments 1-3 replicate the modification effect and demonstrate that this effect is obtained when participants make dichotomous decisions about the truth of such…
Descriptors: Form Classes (Languages), Inferences, Concept Mapping, Nouns
Krott, Andrea; Gagne, Christina L.; Nicoladis, Elena – Journal of Child Language, 2010
The present study investigates children's bias when interpreting novel noun-noun compounds (e.g. "kig donka") that refer to combinations of novel objects (kig and donka). More specifically, it investigates children's understanding of modifier-head relations of the compounds and their preference for HAS or LOCATED relations (e.g. a donka that HAS a…
Descriptors: Nouns, Novelty (Stimulus Dimension), Child Language, Language Acquisition
Krott, Andrea; Gagne, Christina L.; Nicoladis, Elena – Journal of Child Language, 2009
This study explores different frequency effects on children's interpretations of novel noun-noun compounds (e.g. "egg bag" as "bag FOR eggs"). We investigated whether four- to five-year-olds and adults use their knowledge of related compounds and their modifier-head relations (e.g. "sandwich bag (FOR)" or "egg white (PART-OF)") when explaining the…
Descriptors: Nouns, Language Processing, Child Language, Adults

Gagne, Christina L.; Murphy, Gregory L. – Discourse Processes, 1996
Investigates the comprehension of combined concepts (such as "peeled apple") in discourse through four experiments by having people verify features that were true of the phrase. Discusses experiments and results. Argues against a compositional model of conceptual combination in which both the modifier and head noun are accessed…
Descriptors: Higher Education, Language Research, Language Usage, Nouns
Gagne, Christina L.; Spalding, Thomas L. – Brain and Language, 2004
Two experiments investigate whether relations that link the constituents of compounds during compound formation (e.g., "teapot" is formed by combining "tea" and "pot" using the relation "head noun FOR modifier") also influence the processing of familiar compounds. Although there is evidence for the use of such relations in forming compounds,…
Descriptors: Nouns, Experiments, Language Processing, Task Analysis
Gagne, Christina L.; Spalding, Thomas L.; Ji, Hongbo – Journal of Memory and Language, 2005
In a recent study of conceptual combination, Estes (2003) presented evidence for the priming of relational information in the absence of shared constituents between the prime and target (e.g., "pancake spatula" was interpreted more quickly following "bacon tongs" than following "city riots"). He argued that these data support the view that…
Descriptors: Semantics, Nouns, Experiments, Syntax
Sentential Context and the Interpretation of Familiar Open-Compounds and Novel Modifier-Noun Phrases
Gagne, Christina L.; Spalding, Thomas L.; Gorrie, Melissa C. – Language and Speech, 2005
Two experiments investigated the influence of sentential context on the relative ease of deriving a particular meaning for novel and familiar compounds. Experiment 1 determined which of two possible meanings was preferred for a set of novel phrases. Experiment 2 used both novel (e.g., "brain sponge") and familiar compounds (e.g., "bug spray"). The…
Descriptors: Context Effect, Novelty (Stimulus Dimension), Familiarity, Nouns
Gagne, Christina L.; Spalding, Thomas L. – Journal of Memory and Language, 2004
The present experiments investigate the influence of modifier relation frequency and discourse context on the interpretation of novel noun-noun phrases (as measured by both the ease of interpretation and the types of interpretations that are provided). We assess whether people access knowledge about the relations with which the modifier is…
Descriptors: Context Effect, Concept Formation, Nouns, Phrase Structure