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Egan, B.

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Mountain Plains Learning Experience Guide: Marketing. Course: Purchasing.

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Egan, B. – 1975

One of thirteen individualized courses included in a marketing curriculum, this course covers buying merchandise for resale, selecting vendors, bargaining for prices, and purchasing supplies for commercial food and beverage service establishments. The course is comprised of two units: (1) Merchandise Buying and (2) Food and Beverage Purchasing.…

Descriptors: Adult Education, Business Education, Disadvantaged, Distributive Education