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Keeton, Martha; And Others – 1983
This manual provides curriculum materials for implementing a career exploration class in hospitality and recreation occupations within a Practical Arts Education program for middle/junior high school students. Introductory materials include the program master sequence, a list of hospitality and recreation occupations, and an overview of the…
Descriptors: Behavioral Objectives, Career Education, Career Exploration, Competency Based Education
Texas Tech Univ., Lubbock. Home Economics Curriculum Center. – 1994
This guide, which was developed as part of Texas' home economics education program, is intended to assist teachers of a hospitality services course focusing on the food and lodging segments of the hospitality and tourism industry. The first 40% of the approximately 600-page guide consists of strategies for teaching each of 29 essential…
Descriptors: Behavioral Objectives, Competency Based Education, Dining Facilities, Equipment Maintenance
