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Direct linkWegner, Claas; Weber, Phillip; Ohlberger, Stephanie – Primary Science, 2015
In this article, Claas Wegner, Phillip Weber, and Stephanie Ohlberger share how they have been teaching about variation and staple food crops in the teaching unit they tested with 8- to 10-year-old children. They started by showing some products made from crop plants and asking the class to carry out a simple comparison of similarities and…
Descriptors: Science Instruction, Elementary School Science, Food, Plants (Botany)
