ERIC - Search Results

Descriptor

Aging (Individuals)	2
Behavioral Objectives	2
Diseases	2
Older Adults	2
Academic Standards	1
Adult Programs	1
Allied Health Occupations…	1
Check Lists	1
Classroom Techniques	1
Communication Skills	1
Course Descriptions	1
Curriculum	1
Drug Use	1
Emotional Problems	1
Emotional Response	1
Employment Qualifications	1
Food	1
Geriatrics	1
Gerontology	1
Human Services	1
Individual Development	1
Job Skills	1
Learning Modules	1
Medical Services	1
Nurses Aides	1
More ▼

Source

Author

Cap, Orest	1
Harvey, Dexter	1

Publication Type

Guides - Classroom - Learner

Education Level

Audience

Students	2
Practitioners	1

Location

Laws, Policies, & Programs

Assessments and Surveys

What Works Clearinghouse Rating

Showing all 2 results Save | Export

Nutrition and the Older Adult. Module A-9. Block A. Basic Knowledge of the Aging Process.

Download full text

Harvey, Dexter; Cap, Orest – 1986

This instructional module on nutrition and the older adult is one in a block of 10 modules designed to provide the human services worker who works with older adults with basic information regarding the aging process. An introduction provides an overview of the module content. A listing of general objectives follows. Five sections present…

Descriptors: Adult Programs, Aging (Individuals), Behavioral Objectives, Diseases

Allied Health Occupations II. Advanced Health Assistant Component. Student Learning Guide. Middletown Public Schools Curriculum Standards.

Middletown Public Schools, CT. – 1984

This volume outlines the requirements and content of a second-year course in allied health occupations education that is designed to provide students with a practical understanding of specific areas of nursing, concentrating on the fields of geriatrics and psychiatry. Addressed in the individual units of the course are the following topics:…

Descriptors: Academic Standards, Aging (Individuals), Allied Health Occupations Education, Behavioral Objectives