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Idaho Wheat Commission, Boise. – 1996
This pamphlet contains puzzles, games, and a recipe designed to teach elementary school pupils about wheat. It includes word games based on the U.S. Department of Agriculture Food Guide Pyramid and on foods made from wheat. The Food Guide Pyramid can be cut out of the pamphlet and assembled as a three-dimensional information source and food guide.…
Descriptors: Eating Habits, Educational Games, Elementary Education, Elementary School Students
Frost, Helen – 2000
This booklet for young children is part of a series that supports national science standards related to physical health and nutrition, describing and illustrating the food groups of the food guide pyramid. Colorful photographs support early readers in understanding the text. The repetition of words and phrases helps early readers learn new words.…
Descriptors: Child Health, Comprehensive School Health Education, Eating Habits, Elementary Education
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Idaho Wheat Commission, Boise. – 1995
"Wheat for Kids" contains information at the elementary school level about: the structure of the wheat kernel; varieties of wheat and their uses; growing wheat; making wheat dough; the U.S. Department of Agriculture Food Guide Pyramid and nutrition; Idaho's part of the international wheat market; recipes; and word games based on the…
Descriptors: Class Activities, Eating Habits, Elementary Education, Elementary School Students
Randall, Jill; And Others – 1985
This package consists of two sets of bilingual instructional materials for use in helping Indochinese refugees learn prenatal care and nutrition skills. Included in the package are Vietnamese, Laotian, and English translations of an instructional booklet dealing with how to have a healthy pregnancy. The second item in the package is a set of…
Descriptors: Adult Basic Education, Bilingual Instructional Materials, Cambodian, Eating Habits
King, Marianne; Walsh, Joan – 1992
"Healthy Choices for Kids" is a nutrition education program based on the 1990 U.S. Dietary Guidelines. This kit, the first of a series, provides elementary school teachers with tools to teach students about good nutrition. This set has five levels (Grades 1-5), bound separately. Each level has its own unit complete with teacher…
Descriptors: Eating Habits, Elementary Education, Elementary School Teachers, Foods Instruction