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Shinn, Mark R.; And Others – Journal of Special Education, 1989
The progress of 30 mildly handicapped students in grades 3-8 was monitored simultaneously in alternative levels of a reading curriculum, and students' slopes of improvement and variability of performance were compared. Regardless of the level of the curriculum in which progress was assessed, the slope of improvement was similar over time.…
Descriptors: Academic Achievement, Difficulty Level, Elementary Education, Junior High Schools
Stein, Annette; And Others – 1984
A pilot study examined the effects of improved breakfast nutrition on students' academic achievement. Participants were 142 intermediate school children who usually ate breakfast in school. All children were given the Gates-MacGinitie Reading Tests, Form 1, Levels A-D, and were ranked according to their total reading scores. The experimental and…
Descriptors: Academic Achievement, Attitude Change, Breakfast Programs, Dietetics
McConnell, Beverly B. – 1985
Begun in 1980 with 358 students, the Yakima (Washington) Public Schools' Basic Education for Limited English Proficient Students (BELEPS) Program served 1,250 grade K-12 students (94% Hispanic) in 1985. Its four programs were based on the degree of the students' English proficiency, and taught (1) reading only in Spanish, (2) reading in Spanish…
Descriptors: Academic Achievement, Basic Skills, Bilingual Education Programs, Elementary Secondary Education