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Department of Agriculture, Washington, DC. Office of Governmental and Public Affairs. – 1981
These booklets are designed to present an elementary-level unit that describes a visit to a dairy farm. In a narrative format with many black and white photographs, the student booklet explains some typical activities, such as milking and haying, on the Schwartzbeck dairy farm in Maryland. The booklet is divided into seven parts, each of which can…
Descriptors: Agricultural Education, Agricultural Production, Agricultural Skills, Animal Husbandry