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| Cooking Instruction | 1 |
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| Sesto, Cameron | 1 |
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Download full textSesto, Cameron – 1989
This manual presents a method of teaching cooking to nonreaders. The language of the method consists of visual symbols, such as drawings of bowls, spoons, and ingredients, and color. The "Simply Great" method consists of three basic formats: the one-step booklet, the full-page format, and the simply written for the student with some…
Descriptors: Adult Education, Cooking Instruction, Elementary Secondary Education, Ideography
