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Harris, Ellen Williams – Black Scholar, 1991
Reviews the nutritional consequences of participation in food assistance programs, specifically the impact of these programs on the diets of African American households. Findings indicate that, although participants have better quality diets than nonparticipants, these diets are inadequate when compared to accepted dietary standards. Suggests…
Descriptors: At Risk Persons, Black Family, Blacks, Dietetics
King, Martha P. – 1993
Millions of American children and youth, especially low-income and minority children, lack health insurance and access to appropriate health care services. This publication addresses several major public policy topics related to improving children's health, and is designed to serve as a resource for policymakers who want to improve access to…
Descriptors: Adolescents, At Risk Persons, Child Health, Children