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McCulloch, Linda – Montana Office of Public Instruction, 2004
This report provides a count of all students in Montana public and nonpublic schools who are eligible to receive free and reduced price benefits for meals and milk. Because the data presented in this report are frozen on December 31, there may be missing values as well as late corrections for a given year because data came in later than that date.
Descriptors: Breakfast Programs, Public Schools, Private Schools, Eligibility