The Evolution of Convenience Food in America
Meal kits signal a change in the way we cook, but this is nothing compared with how frozen food disrupted the American kitchen in the mid-20th century.
How Charles Dickens Set the American Christmas Dinner Table
How did a religious celebration turn into a holiday that is all about home, family, and Christmas dinner? Turns out Charles Dickens has a lot to do with it.
A Short History of Paris for Travelers
Read up on some of the fascinating history of the City of Lights before you head off on your next romantic vacation.
Hasty Pudding: The Original American Comfort Food
Puddings can be surprisingly nationalistic.
Synesthetic Adjectives Will Make You Eat Your Words
Fragrant. Sweet. Tangy. Certain synesthetic adjectives actually trigger cognitive simulations of eating.
Thanksgiving Is a Feast of Things Forgotten
Thanksgiving is a feast so complex and semiotically dense that things are very often forgotten and rarely go according to plan.
Bringing Ancient Meals to Life
Recreating ancient meals--complete with 2500-year-old booze--is no easy feat.
Are GM Crops Worth It?
GM crops have been controversial from the beginning. Proponents argue they are better commercially, but that analysis is coming into question.
Snoop Dogg, Martha Stewart, and Whiteness
Martha Stewart has a new show with Snoop Dogg, premiering November 7 on VH1.
Drinking Wine in Ancient China
History tells us that the fermentation of various fruits and grains to create alcoholic beverages was a worldwide phenomenon. Case in point: wine in China.